Who doesn't love lasagne? I know I sure do!! This is a zesty, flavourful, creamy, comforting meal. It's easy to make and even your meat-lover friends will gobble this one up. Eat as much as you want..
*Cashew Cream Sauce:
1) Preheat oven to 400 degrees. In a large (9″ X 11″) glass baking dish start adding your layers… beginning with a layer of tomato sauce
So rich & delicious, you will never believe it’s good for you! A big hit both vegan and non-vegan eaters alike… YUM!! Stores in a covered container in the fridge for a few days.. just reheat and serve! I hope you will try this recipe.. it’s a great one for the entire family.
Peace & Love, Karen (The Vegan Hippie-Chick)
Hi I'm Karen
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